Cooking/Food Author Talks

Featuring a different cookbook author monthly, offering a glimpse into a world of diverse cuisines and cultures.

	The Foods, People, and Innovations That Feed Us–A Sweeping History of Food and Culture with Smithsonian Curator Paula J. Johnson Tuesday, April 2nd 2024 at 11:00 AM PDT A Library Speakers Consortium and Smithsonian Institution Collaboration See More and Register
	The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine: An Author Talk with Dr. Robert Lustig Tuesday, January 30th 2024 at 11:00 AM PST Physician and New York Times Bestselling Author of Fat Chance See More and Register
	Life, Love, Family, and Food: An Author Talk with Lidia Bastianich Thursday, September 7th 2023 at 4:00 PM PDT Emmy award-winning public television host, a best‐selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business See More and Register
	Southern Inspired: Author Talk with Celebrity Chef Jernard A. Wells Tuesday, March 21st 2023 at 1:00 PM PDT Award Winning TV Host, Celebrity Chef, and Bestselling Cookbook Author of Southern Modified and Southern Inspired See More and Register