Cooking/Food Author Talks

Featuring a different cookbook author monthly, offering a glimpse into a world of diverse cuisines and cultures.

	Simple, Sustainable, and Powerfully Delicious Meals with Sana Javeri Kadri and Asha Loupy Tuesday, June 23rd 2026 at 12:00 PM MDT Kadri, CEO & Founder of Diaspora Spice Co. and Loupy, Renowned Food and Recipe Writer
	The Foods, People, and Innovations That Feed Us–A Sweeping History of Food and Culture with Smithsonian Curator Paula J. Johnson Tuesday, April 2nd 2024 at 12:00 PM MDT A Library Speakers Consortium and Smithsonian Institution Collaboration
	The Lure and the Lies of Processed Food, Nutrition, and Modern Medicine: An Author Talk with Dr. Robert Lustig Tuesday, January 30th 2024 at 12:00 PM MST Physician and New York Times Bestselling Author of Fat Chance
	Life, Love, Family, and Food: An Author Talk with Lidia Bastianich Thursday, September 7th 2023 at 5:00 PM MDT Emmy award-winning public television host, a best‐selling cookbook author, restaurateur, and owner of a flourishing food and entertainment business
	Southern Inspired: Author Talk with Celebrity Chef Jernard A. Wells Tuesday, March 21st 2023 at 2:00 PM MDT Award Winning TV Host, Celebrity Chef, and Bestselling Cookbook Author of Southern Modified and Southern Inspired